On “The Chew” talk show the other day I saw homemade pumpkin poptarts and thought I would give them a whirl.
I’m trying to add a few more items to our Halloween buffet and thought testing them out first might be a good idea.
I changed the recipe slightly since I didn’t have pumpkin spice but I think they turned out alright.
Here are the ingredients for the homemade pumpkin poptarts:
1/2 cup pumpkin puree
2 tablespoons brown sugar
1/4 teaspoon pumpkin spice (I used cinnamon instead)
Flour for rolling out
Premade pie crust (you can find this in the biscuit section of the grocery store)
You can find the actual recipe for the poptarts here.
While I don’t think they will make the cut for the Halloween party, they did make a nice surprise breakfast on a Monday morning.